Logo of Kids | Maple from Canada
Maple Quiz

Foods

Olé Maple-Chicken Quesadillas

Preparation

Cooking

Portions

4 portions

Instructions

Ingredients

Preparation

  1. In a frying pan, brown the onion and peppers in oil and maple syrup. Allow to reduce until most liquid evaporated.
  2. Transfer to a bowl until warm. Add chicken and salsa. Season with salt and pepper if necessary.
  3. Spread the tortillas on a work surface. Sprinkle cheese over each half, and cover with vegetable and chicken mixture. Fold back and close tortillas, then squeeze lightly.
  4. In a large non-stick skillet, brown the first quesadillas in a little oil over low heat for about 3 minutes on each side.
  5. Transfer them onto a plate and cover with aluminum foil to keep them warm while others are cooking.
  6. Serve hot with sour cream and salsa.

Did you know?

Learn the facts of maple

Pupils

The Encyclopedia
of Maple