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Maple Quiz


Maple Turkey Burgers


4 portions




  1. Preheat barbecue on medium.
  2. In a bowl, combine ground turkey, red pepper, egg, rosemary, maple butter, bread crumbs, and season. Divide meat into 4 equal parts and form into patties.
  3. Baste with olive oil and grill on low heat for 4 on each side until fully cooked through.
  4. Serve on buns and with your favourite condiments.

Serving suggestion: These hamburgers will taste even better with a side of roasted peppers, a crunchy green salad mix, a vegetable brochette, steamed asparagus or tender roasted veggies with mayonnaise.

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