Recipes
Maple and Nutmeg Frozen Yogurt
Cooling
Portions
4 portionsInstructions
Ingredients
Preparation
- Mix all ingredients in a large bowl.
- Place in freezer and allow to set for one hour. Then stir vigorously every 30 minutes for the next two hours. Cover until ready to serve. Keeps in freezer for up to two weeks.
* Fatty yogurts will produce a richer result. Adjust maple syrup and nutmeg to taste.